The Joint - Steak House

Maltafoodandwine - Recommended Restaurant
Now Open!
The Joint
135, Spinola Road
St Julians
Malta
Lunch - Tuesday to Sunday 12.00pm to 03.00pm
Dinner - Monday to Sunday 07.00pm to 11.00pm
Let Malta Food and Wine book a table for you:
By Phone +356 777 999 22
By Confirmed Online Booking See Form Below
The joint features a meat feast, with the best varieties of meat cuts from all over the globe! see below.
The restaurant will feature a unique BBQ for grilling steaks to perfection. Sounds absolutely delicious! In addition to Meat a full selection of fish and seafood is available.
The Joint is a perfect place for lunch with tables overlooking the bay, the menu has something for everybody cooked extremely well.
"The Joint will serve prime steaks from around the world and grilled seafood, among other things. There is also a rotisserie on the ground floor. The kitchens will be under the same hands of Al Molo’s multi-award-winning Executive Head Chef, Victor Borg. The ambience has been painstakingly designed to be unique in Malta. True to our mission to offer innovative consumer value, pricing has been competitively set to offer a mid-segment alternative to Al Molo’s fine-dining experience."

Locations: St Julians, Malta.
By Online Booking See Form Below
Reservation are recommended

Maltafoodandwine - Recommended Restaurant
Now Open!
The Joint
135, Spinola Road
St Julians
Malta
Lunch - Tuesday to Sunday 12.00pm to 03.00pm
Dinner - Monday to Sunday 07.00pm to 11.00pm
Let Malta Food and Wine book a table for you:
By Phone +356 777 999 22
By Confirmed Online Booking See Form Below
- Great Location & Views
- Quality Food & Interesting Menu
- Brilliant Steak & Grill Selection
- Nice Service
The joint features a meat feast, with the best varieties of meat cuts from all over the globe! see below.
The restaurant will feature a unique BBQ for grilling steaks to perfection. Sounds absolutely delicious! In addition to Meat a full selection of fish and seafood is available.
The Joint is a perfect place for lunch with tables overlooking the bay, the menu has something for everybody cooked extremely well.
"The Joint will serve prime steaks from around the world and grilled seafood, among other things. There is also a rotisserie on the ground floor. The kitchens will be under the same hands of Al Molo’s multi-award-winning Executive Head Chef, Victor Borg. The ambience has been painstakingly designed to be unique in Malta. True to our mission to offer innovative consumer value, pricing has been competitively set to offer a mid-segment alternative to Al Molo’s fine-dining experience."

Locations: St Julians, Malta.
By Online Booking See Form Below
Reservation are recommended
